The Chemistry and Anatomy of the Hangover

January 16, 2014

Tipped over wine glass

What do you know about hangovers other than the fatigue, headaches, light sensitivity, and perhaps a resolve to drink a little less next time?  Dr. Alyson Mitchell reviews the current understanding of the unpleasant physical and mental symptoms that occur in response to the over-consumption of ethanol and the direct toxic effects of acetaldehyde and congeners present in fermented and distilled beverages.

*Access to this recording is an exclusive benefit for ACS Members. 

What You Will Learn

  • The basic physiology of a hangover and how this relates to the constellation of unpleasant physical and mental symptoms
  • The role different alcoholic beverages have in producing a hangover
  • Myths vs. facts regarding how to prevent and cure a hangover
  • And much more…

The Fine Print

ACS Webinars® does not endorse any products or services. The views expressed in this presentation are those of the presenters and do not necessarily reflect the views or policies of the American Chemical Society.

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Experts

Alyson Mitchell
University of California Davis

Bill Courtney
Cheese-ology