Anhydrous ammonia: The gas that provides (almost) all of our food
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Reactions Science Videos | February 23, 2022
Anhydrous ammonia can cause headline-grabbing disasters, but it’s also responsible for 50% of the food on your table. It all boils down to nitrogen and the process of turning the inert dinitrogen in our air into useful fertilizer. In this Reactions video, we explore the science behind this absolutely vital molecule.
Sources:
On May 11, 1976, an ammonia truck disaster killed 7 Houstonians and injured nearly 200
Minot train derailment kills one, injures dozens
Anhydrous Ammonia Chemical Release — Lake County, Illinois, April 2019
U.S. Anhydrous Ammonia Plants have Averaged more than One Accident a Week for 16 Years
Ammonia As a Refrigerant: Pros and Cons
Frequently-Asked Questions about Anhydrous Ammonia
Crop Nutrition - Nitrogen
Understanding the Hydrogen-Bonded Clusters of Ammonia (NH3)n (n = 3–6): Insights from the Electronic Structure Theory
The nitrogen cycle
Towards Energy Efficient and Atom Economical Chemical Cycles for Nitrogen Fixation
Guano war on Peru's Chincha Islands
Overview of the Haber-Bosch Process
Hydrogen Production: Natural Gas Reforming
Haber-Bosch process
Advanced Catalysts Development for Small, Distributed, Clean Haber-Bosch Reactors
Nitrogen Fertilizer: Agricultural Breakthrough--And Environmental Bane
Nitrogen Fertilizer: Agricultural Breakthrough--And Environmental Bane:
Extant liquid NH3 pipeline and storage terminal network
U.S. Ammonia Production
How Much Does Elephant Weigh Metric Tons?
The Facts About Ammonia
Is ammonia the fuel of the future?
Ammonia Safety: Top Ten Things You Should Know
Sharing chemistry with the community: The solubility and alkalinity of ammonia
Anhydrous Ammonia: (SDS) Safety Data Sheet
The Facts About Ammonia - Part 2
Anhydrous Ammonia: (SDS) Safety Data Sheet
Ammonia - Vapour Pressure at Gas-Liquid Equilibrium
How to Handle Anhydrous Ammonia
Produced by the American Chemical Society.
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