On-demand virtual event
Biological & Medicinal Chemistry
Materials Science
Analytical Chemistry
Join Elvin Servellon for an engaging webinar on the innovative use of xanthan gum special grades as a thickening agent in surfactant-based formulations. We will discuss key benefits, including its ability to maintain stability in rheology and pH for over six months, as well as its impressive foam properties, such as build-up performance and decay.
Participants will also learn about xanthan gum's compatibility with a wide range of surfactants, from traditional options like Sodium Lauryl Sulfate to modern biodegradable alternatives like Sophorolipids and Rhamnolipids. Discover how this versatile thickener performs across various pH levels, making it ideal for both acidic products (like toilet cleaners) and alkaline formulations (such as oven cleaners). Don't miss this opportunity to enhance your detergent formulations!
Elvin Servellon
Market Development Manager (Non-Food), Jungbunzlauer Inc.
Ann Thayer
Contributing Editor, C&EN Media Group
Keep learning. Excel in your career.
Choose from more than 200 courses in seven different categories, taught by experts in the chemistry community, online and in person.