How Milk Becomes Cheese
Subscribe
Reactions Science Videos | May 15, 2018
Ever wonder how milk becomes cheese? We asked about the science and the microbes that go into this tasty food. This week on Reactions, we visit St. James Cheese Company in New Orleans to learn all about the chemistry of your favorite dairy product.
Sources:
The Basics of Cheesemaking
The Science of Cheesemaking
Science of the Cheese making process
Food Explainer: Why Is Cheese Yellow When Milk Is White?
The Basics of Cheesemaking
What Is Annatto?
Ever wonder why dogs sniff each others' butts? Or how Adderall works? Or whether it's OK to pee in the pool? We've got you covered: Reactions a web series about the chemistry that surrounds you every day.
Related Videos
You Might Also Like
Learn from the best and brightest minds in chemistry LIVE every Thursday at 2pm ET!
Check out these other ACS science videos and podcasts highlighting cutting-edge research from ACS journals and fascinating, weird and timely topics.
Connect On
More Ways to Subscribe