Advancement of the Application of Agricultural and Food Chemistry Award
Purpose: To recognize and encourage outstanding contribution(s) to pure and/or applied agricultural and food chemistry.
Eligibility: Must have made (1) outstanding application of chemistry and/or chemical technology to the solution of agricultural or food problems of importance to the nourishment and health of mankind or (2) outstanding contributions to the advancement of pure and/or applied agricultural and food chemistry. Special consideration given to independence of thought and the originality shown, or to the importance of the work when applied to public welfare or the needs of humanity, must be actively engaged in the line of work, granted without regard to sex, creed, or nationality.
Division of Agricultural and Food Chemistry (AGFD)